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Chocolate Covered Walnuts | Commercial Dehydrators

Chocolate Covered Walnuts | Commercial Dehydrators

These chocolate-covered walnuts are sure to satisfy your sweet tooth! For any recipe containing honey as an ingredient, it is... Chocolate Covered Walnuts

  • Machine Recommendation

    1 Zone / 16 Tray / 2.56m² Tray Area

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  • Prep Time 10 minutes
  • Dehydrating Time 4 hours
  • Total Time 4hrs 10m

Nutrition

(per 1-oz serving): Calories: 149, Sodium: 95 mg, Dietary Fiber: 2.2 g, Total Fat: 13.7 g, Total Carbs: 4.7 g, Protein: 5.8 g.

Ingredients

  • 2 cups raw walnuts, soaked overnight
  • 2 Tbsp. coconut oil, melted
  • 3 Tbsp. cocoa powder
  • 1 tsp. laky sea salt
  • 1/2 tsp. cinnamon
  • 1/4 cup honey or maple syrup

Instructions

  1. Drain walnuts and dry. Mix remaining ingredients and pour over walnuts.
  2. Place on dehydrator sheets for 4 hours at 125°C (52°C), or until no longer wet or sticky.

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